| Soft, smooth, tasty, and creamy - these qualities make | | | | American cheese is a light yellow smooth cheese with |
| cheese a popular appetizer in itself or a staple | | | | a mild taste, which goes well with pretzels and |
| ingredient in many recipes. When paired with the | | | | crackers. Swiss cheese, which is known for its holes, is |
| perfect wine, cheese becomes nothing but sumptuous. | | | | also a well-loved variety. Cheddar cheese is the most |
| Pizza and pasta dishes become more exciting when | | | | commonly consumed in the world. Made of cow's milk, |
| smothered with cheese. Cheese sandwiches and any | | | | cheddar cheese is light yellow or white in color with a |
| bread topped or filled with cheese are a favorite | | | | bit of crumbly texture. |
| among kids. | | | | Do you like cheese so much that you want to learn |
| Cheeses vary according to color, age, taste, texture, | | | | how to make it on your own? Cheese making is not |
| and the milk used in manufacturing them. There are | | | | as easy as it seems, though. It involves numerous |
| thousands of varieties, both traditional and gourmet, | | | | processes such as sterilizing and curdling of milk, |
| throughout the world. Some of the most popular | | | | molding, souring, curing, and maturing or aging. You can |
| varieties of cheese are Parmesan, American, Swiss, | | | | learn the methods of making it by enrolling in technical |
| and cheddar cheese. | | | | courses that offer invaluable sources of information |
| Parmesan is a pale yellow cheese made of cow's milk | | | | about traditional and gourmet cheeses and instructions |
| and used as a flavor enhancer to most pizzas, pasta | | | | on how to make them. Better yet, ask a trusted |
| dishes, and salads. Also made of milk from cows, | | | | expert in the industry. |